WE WORK WITH FARMS COMMITTED TO HUMANELY RAISED
In 2007 we handpicked two hogs from Ballard Farm to create our first batch of artisan salami. Though our needs have grown exponentially, we remain committed to choosing animals with the same care and consideration as that first weekend visiting the farm.
We work hard to partner with farms dedicated to treating animals humanely. They are committed to allowing their animals to live a natural life, free to roam and forage.
WHAT IS HUMANELY RAISED
Creminelli defines humanely raised pork as:
Animals raised in open living conditions
Pork fed a vegetarian diet*
Pork raised with no antibiotics ever
Pork raised without added hormones
*Except for milk protein during weaning